Gather ‘round, tea lovers! Thanksgiving is here, and it’s the perfect time to bring a little Moody magic to your holiday table. From a tangy Holly Berry Cranberry Sauce to a succulent Kumaon Black Buttermilk Brined Turkey, and even a warm, spiced John’s Big Black Chai Mulled Apple Chaider, we’ve infused your favorite Moody Teas blends into classic Thanksgiving dishes. Each recipe is crafted to bring bold flavors, cozy aromas, and a touch of creativity to your feast. This year, let’s celebrate family, friends, and fabulous tea with a menu that’s as comforting as it is unforgettable. Cheers to a deliciously tea-infused Thanksgiving!
Introducing John’s Big Black Chai
Are you a fan of chai lattes, that comforting and aromatic beverage that warms your soul and energizes your day? If so, you're in for a treat. Today, we want to introduce you to a remarkable product that carries with it a story of passion, dedication, and an unquenchable quest for perfection – John's Big Black Chai.