The natural chemical process that occurs when tea leaves are exposed to oxygen. Oxidation is central to creating black tea and partially oxidized teas like oolong, contributing to the tea’s flavor, color, and aroma.
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The natural chemical process that occurs when tea leaves are exposed to oxygen. Oxidation is central to creating black tea and partially oxidized teas like oolong, contributing to the tea’s flavor, color, and aroma.
« Back to Glossary Index