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Scottish Breakfast

Known for its boldness, Scottish Breakfast may include a mix of Assam, Ceylon, and sometimes Chinese or African teas, producing a robust, intense flavor. It’s slightly smokier and more tannic than English Breakfast, perfect for a chilly morning.

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Known for its boldness, Scottish Breakfast may include a mix of Assam, Ceylon, and sometimes Chinese or African teas, producing a robust, intense flavor. It’s slightly smokier and more tannic than English Breakfast, perfect for a chilly morning.

« Back to Glossary Index
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